Went for a spin.
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Post up recipe!I was able to get the under dash light working ( I know, I know...picture to come later). Must have worked on that for at least 10-12 minutes. Needed a rest so I drove it to the grocery to get the ingredients for seafood/sausage gumbo.
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You’re becoming ‘cruiser poetic’........The heavy tripod, 90mm lens, one-gallon-Jerry, shovel, lumber scraps, gallons of water, old-school Estwing hatchet, camping chair, thermos with coffee, dried wagyu.
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The sound of the instant gasoline-soaked-ignition, and the smoke of its fir follow-up.
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The smooth hum of the 2F.
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Not bad cow track. I even saw a coyote on the way in.
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Your new floorboard looks marvellous indeed, congrats mate! Same gauge as Toyota?Began bracing the rear for the new quarter panels and sill. Plus marveled at the new floorboard just laying there.
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The heavy tripod, 90mm lens, one-gallon-Jerry, shovel, lumber scraps, gallons of water, old-school Estwing hatchet, camping chair, thermos with coffee, dried wagyu.
It isn't. I put on a pair of leather work gloves, then I held the end of one of these over the kinda smoky fire to infuse some smoke to the liquid tallow of the beef. Mine was vacuum packed, so it isn't really cured. Nothing can substitute real curing. Wagyu Beef Snack StripDried Wagyu? Tell me more. Sounds suspiciously like biltong to me.
That looks great! Much better IMO.Hey Kerplunk
Here's my DUI wires. I ordered the Live Wires from Performance but I thought their choice of lengths and straight vs angled connectors was flawed. I had a discussion with someone at Performance and he pulled a set off the shelf for a look. He agreed. He let me design and my own set and he made them up at no charge. This is how they came out & I'm pleased.
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It isn't. I put on a pair of leather work gloves, then I held the end of one of these over the kinda smoky fire to infuse some smoke to the liquid tallow of the beef. Mine was vacuum packed, so it isn't really cured. Nothing can substitute real curing. Wagyu Beef Snack Strip
It is a shame that cultured foods are so misunderstood. Like, you get saltpeter-free pork because nitrates have an (unsubstantiated) bad reputation, 'pickles,' are most often just canned cucumbers, not pickled at all, etc.
I must say that I dislike hog-rings. Not a fan. But it turned out reasonably well, better than the green bus-seat vinyl that was on there before! The grey is almost black, this is a very subtle two-tone, and I think I like it. I temporarily reinstalled the rear jump seat belts that the PO moved to the front when he removed the hard top. I'll get some 3-point belts soon, and then I can save the OEM rear belts, YAY! Now I just need jump seats![]()
Well, now I know what I want Santa to put under the tree for me!Happy Holidays From the Rising Sun Mechanical Skunk Works staff ......
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