ONSC's Cookin', Grillin', and Bacon thread (6 Viewers)

[JohnVee]

!!!!! Been waiting on you to post this!

 

[RedHeadedStepChild]

Would have spent more time on that photo, but I had some famished fenians getting restive.

 

[RedHeadedStepChild]

That bread in the background is barmbrack. Tasty stuff. Soda bread is long gone.

 

[sentient schmoo]

 

[weejub]

What is that bottom stuff!? I see the onions up top.

My guess is either black eyed peas boiling or some weird wort?

 

[sentient schmoo]

Onion gravy!

 

[JohnVee]

Or maybe the start of a French onion soup.

 

[sentient schmoo]

I mean it's headed that way, because I made way too much.

 

[lt1fire]

Didnt get a picture of the end product. But just made an awesome omlette with this.

Scottish smoked salmon using retired Macallan Whisky casks as the chips.

Found it at whole foods, which is now pretty affordable since Amazon bought them.

 

[jfz80]

saucin’ and salsa season is back.

First jelly done. Waiting on more peppers to ferment a sauce up next.

Wingn it salsa was a complete success.

 

[jfz80]

Chicken soft taco night

 

[JohnVee]

The awesome linoleum floor is there but something is missing. It’s killing me.

 

[JohnVee]

Flip number one.

 

[jfz80]

Pork n potatoes.

 

[weejub]

Well I have reached out to two people:

1. County Health Inspector
2. The owner of a stainless steel hot box to be used as a smoker

We keep getting requests for KC-Style Ribs and Wings in Pittsboro, so we are researching selling Wings and Ribs here Fri, Sat, Sun, Noon - ??

Need a business name and to make sure we can do this.

More to follow.

 

[Fort Knox]

Pork n potatoes.
View attachment 2041973

I like the choice of beverage accompaniment!

 

[lt1fire]

Well I have reached out to two people:

1. County Health Inspector
2. The owner of a stainless steel hot box to be used as a smoker

We keep getting requests for KC-Style Ribs and Wings in Pittsboro, so we are researching selling Wings and Ribs here Fri, Sat, Sun, Noon - ??

Need a business name and to make sure we can do this.

More to follow.

Not being the biggest Rib fan, what is a KC style rib?

 

[RedHeadedStepChild]

Not being the biggest Rib fan, what is a KC style rib?

First you tenderize the ribs by finding some Patriots to slap them around....

 

[JohnVee]

Need a business name......

Rosemary's Limited Supply. People will always complain when a small local place runs out of bbq; best to nip it in the bud.

 

[weejub]

Not being the biggest Rib fan, what is a KC style rib?

Well it is smoked, not baked, or baked in sauce, grilled, etc.
You use a rub.

That is pretty much it. KC BB Society criteria state it should pull easily from the bone with your teeth, but not fall off the bone.

Some people use a mustard-based slather with garlic, etc before smoking or even rubbing.

Sauce is used as a side item.