Hey good looking....what you got cooking? (1 Viewer)

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Piggie time
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One for the fireman...
Chorizo peppers and potatoes
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@FJ60Cam said the last batch of jelly wasnt hot enough.......

#HAF
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More to come...
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Edit: long night and morning.
So left to right.

-Pineapple/pear/scotch bonnet hot sauce
-Carrot garlic reaper hot sauce
-Peño jelly
-Habanero jelly
-Reaper jelly
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Now were cooking with heat ......

Needs some brisket to sample it on :grinpimp:

Fermented jalepeno ancho carrot sauce.
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The inspiration credits on this one go to @FJ60Cam for getting me to try a bacon jam. But i had to sneak a few superhots in as well.

I figure it should pair well with most anything...... Because bacon. But im itching to try it on a burger or grilled cheese.

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@cam’ron. What you got?

Reapin mad beets here yo...

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