I have no problem with browning and release.
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Was just about to start a thread asking if I should consider anything else before buying one of these magma sets, but found this thread already here (of course)—have any competitors entered the market in the last few years that warrant consideration, or is magma still the answer for a big -ish family wanting some heavy duty nesting cookware?
Getting a little tired of still using my 25 year old MSR backpacking set—it’s awesome, but we’ve outgrown it, and its lightness is now more liability than asset.