Kroger, son. Frozen in a bag. I gave up trying to make good biscuits.
We're topping burgers with the PB tonight.
Hey good looking....what you got cooking? (1 Viewer)
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Kroger, son. Frozen in a bag. I gave up trying to make good biscuits.
We're topping burgers with the PB tonight.
@under_psi gave me some belly....I baked it. Great.
I will stack those frozen biscuits up against any biscuit out there.......
We ate leftovers....all that looks great.
We ate leftovers....all that looks great.
Dagwood burger...
I ate one tonight too.....
Mmmmm ribs.
Super easy method. Mix half rendezvous seasoning and half brown sugar with a little salt for the rub. Smoke on the egg at 250 for 4 HR. Don't worry about wrapping or sauce.
Super easy method. Mix half rendezvous seasoning and half brown sugar with a little salt for the rub. Smoke on the egg at 250 for 4 HR. Don't worry about wrapping or sauce.
I completely ruined a Pork Loin tonight with Hoover sauce in the crock pot. It was too strong. Dog would not even eat it. Fat kid next door killed a few sammiches but all the rest of us hated it.
just my opinion but a little Hoover sauce goes along way.
That's the way Red feels. I really love it as a steak marinade so I tried it on pork.
Maybe would have been fine as just a marinade but I cooked it in the amount I marinaded it with then pulled it apart in the pot. That was the mistake.
Bomar, Asian inspired marinade from Louise MS
Maybe would have been fine as just a marinade but I cooked it in the amount I marinaded it with then pulled it apart in the pot. That was the mistake.
Bomar, Asian inspired marinade from Louise MS
Quesadillas w/marinated & grilled tri-tip, smoked Gouda, Havarti, roasted red peppers & onions, avacado, cilantro. Damn...
Whole Foods. It was the cheapest cut of beef in there, lol.
Fixed
MF. That looks badass.
