Hatch Green Chili Time.

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Hard to find here in this part of the state. A year or two back we made a run to Safford just after the salsa tour. Discovered the Hatch come in about three different heat ranges. bought quite a bit which did not last long before they were ate.
 
Forgot how much work is involved, between the burnt fingers, lots of sampling, and the ample supply of Tecate (to keep the hickups in check).;)

With all this chili oil, I'm smelling yummy..:D
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Adds authentic flavor.:hillbilly:

my mother swears that the herring salad from the neighbor's delicatessen was so good because of their kids snot :hillbilly:
 
Forgot how much work is involved, between the burnt fingers, lots of sampling, and the ample supply of Tecate (to keep the hickups in check).;)

With all this chili oil, I'm smelling yummy..:D

don't touch the wrong parts :eek:
 
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