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Is that Corbet as in Corbet’s coulior?
Not named after it but hope to get the opportunity to ski it with my boy in the near future.
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Is that Corbet as in Corbet’s coulior?
I finally got a fat bike this winter (on sale) and love it! As with any bike you have to ride them, even just around the parking lot to get a feel for geometry. I rode 7 different bikes (including the salsa in question). I ended up with a made in USA Wyatt, it has a more modern geometry than anything else I road, and for me the surly ICT was a very close 2nd. I pit the bear grease ~middle of the pack and personally liked the hey day better than the bear grease. Im In Alaska and ride almost every day (now year round) mostly single track in the mountains with significant elevation changes.Thinking of entering the world of Fat so I too can be fat shamed. Looking at a Salsa Beargrease to compliment my stable. Any thoughts on this model Looking at a last years closeout deore carbon model.? Looks like it has good reviews.
Looking forward to the feedbag.
Cheers, James
Thanks for the advice, much appreciated. I've been around in the mountain biking world for a while too. Back in the late 80's early 90's I was the tacking department manager at Fat City Cycles and also raced for them. Interesting you say that you never had a bond for carbon frames, I have a similar feeling with aluminum unfortunately as the Wyatt product looks great. Luckily we live in an age where the options are fantastic.. Going to think this over and do some more research.I finally got a fat bike this winter (on sale) and love it! As with any bike you have to ride them, even just around the parking lot to get a feel for geometry. I rode 7 different bikes (including the salsa in question). I ended up with a made in USA Wyatt, it has a more modern geometry than anything else I road, and for me the surly ICT was a very close 2nd. I pit the bear grease ~middle of the pack and personally liked the hey day better than the bear grease. Im In Alaska and ride almost every day (now year round) mostly single track in the mountains with significant elevation changes.
Full disclosure in (I can’t believe it but) ~40 years of avid mountain biking I am not and have never been a fan of carbon MTB (carbon wheels yes, frames, no) and a firm Believer mountain bikes (especially fat tire) should Never be weighted.
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At the end of the day it is all fit, and I prefer slack and long. For me the bear grease just felt to upright and twitchy and to me the Medium felt smaller than I line and the Large was too big (I’m 5’8” 31” inseam). My primary everyday bike is a stump jumper EVO, and up until 5 years ago I still owned a true DH bike. I ride fast, especially down hill. I guess what I’m getting at is I wanted something that felt more enduro than XC, the bear grease felt more XC.Thanks for the advice, much appreciated. I've been around in the mountain biking world for a while too. Back in the late 80's early 90's I was the tacking department manager at Fat City Cycles and also raced for them. Interesting you say that you never had a bond for carbon frames, I have a similar feeling with aluminum unfortunately as the Wyatt product looks great. Luckily we live in an age where the options are fantastic.. Going to think this over and do some more research.