You are either a madman or a genius.
Sandwiches
- Thread starter TRAIL TAILOR
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Maybe sprinkle a few crushed aspirins on top to keep the blood flowing!
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- #104
Just another salmon BLT...local everything including homemade bacon
"Like"!!!
Just made a tomato sandwich with the last homegrown 'mater I scored from my momma.
Skillet toast made in my "it's not cast iron" skillet, tomato w/salt & pepper, enough mayo for a knuckle rebuild. Washed down with an IPA.
Skillet toast made in my "it's not cast iron" skillet, tomato w/salt & pepper, enough mayo for a knuckle rebuild. Washed down with an IPA.
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That's neat you can get Lagunitas beer there! A very consistently enjoyable IPA IMO.
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- #109
SERIOUSLY... I HAVE TO MOVE!! Veggies don't grow worth a crap here and the beer selection is getting to BORING!!
J
J
Since UPS didn't bring my box of MMC stuff I had to occupy myself with cooking today 
Another sandwich dinner tonight; all veggie this time. Homemade ricotta, provolone, fire roasted sweet bells and eggplant, slow roasted tomatoes, arugula, a basil vinaigrette in between ciabatta with a side of roasted corn and black bean salad. Starting to feel healthy again after all the bacon the last 24-hours
Another sandwich dinner tonight; all veggie this time. Homemade ricotta, provolone, fire roasted sweet bells and eggplant, slow roasted tomatoes, arugula, a basil vinaigrette in between ciabatta with a side of roasted corn and black bean salad. Starting to feel healthy again after all the bacon the last 24-hours
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- #111
^^ OOOOOOHHH!!! YEAH YEAH!!! 
J
J
******* Dan......
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- #113
From scratch sloppy joes... ground sirloin on potato bun.
I mixed in some smoked jalapenos, grilled tomatoes and garlic.. Pretty tasty for a quick meal.
J
I mixed in some smoked jalapenos, grilled tomatoes and garlic.. Pretty tasty for a quick meal.
J
Chomp!
Are burgers allowed up in here?
We ground some up today. 1.75 lb "cheap" grade bone-in ribeye, .25 lb smoked peppered bacon.
They shall be topped with some fresh guac.
Money shots to follow.
We ground some up today. 1.75 lb "cheap" grade bone-in ribeye, .25 lb smoked peppered bacon.
They shall be topped with some fresh guac.
Money shots to follow.
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- #116
If it fits in a bun, bread, tortilla, pita, muffin...... you get the point... IT GOES HERE!
This looks to be an AWESOME BURGER IN THE MAKING!
J
Your post, Cam, reminds me to plug my grinder in 
No compare to fresh ground!
No compare to fresh ground!
Grease fire!
For the bun, I toasted up these cheese deals from the bakery. Very light inner & flaky crust once toasted. Perfect balance of strong enough not to fall apart, but light enough to bite through.
$$$$$
$$$$$
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- #120
They have those and an onion and jalapeno bun at our local grocer. Very good when they are fresh. If the 
isn't making a bread of some sorts I hit the bakery up.
Looks great!
J
isn't making a bread of some sorts I hit the bakery up.Looks great!
J