I have a nice big piece of wood I need to process.
Imagine you have a short but wide tree trunk base chunk. Kinda like a ball with similar dimensions in all directions. But of course there is still a primary grain direction as in up and down.
Looks aside, if you want slabs to hold better wrt cracking during drying, is it better to cut them across the grain or along it? I'm talking 3 or 4 ft across either way.
My limited experience with smaller pieces suggests that cracks in slabs across the grain (as in salami slices so to speak) can be quite severe and go to the middle, whereas in slabs cut along the grain there may be cracks at the end but they don't necessarily reach in very far. Is that typical?
Thoughts? TIA
Imagine you have a short but wide tree trunk base chunk. Kinda like a ball with similar dimensions in all directions. But of course there is still a primary grain direction as in up and down.
Looks aside, if you want slabs to hold better wrt cracking during drying, is it better to cut them across the grain or along it? I'm talking 3 or 4 ft across either way.
My limited experience with smaller pieces suggests that cracks in slabs across the grain (as in salami slices so to speak) can be quite severe and go to the middle, whereas in slabs cut along the grain there may be cracks at the end but they don't necessarily reach in very far. Is that typical?
Thoughts? TIA