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Cottonland Picture of the Day Thread (36 Viewers)
- Thread starter wngrog
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orangefj45
Supporting Vendor
Saturday before the party.
HELL YEA!
We did one of those (a bit smaller) a couple years ago. No seasoning, no marinade, no sauce...it's amazing how much natural flavor is in a freshly killed pig cooked on a rotisserie over an open flame.
I suspect this isn't the proof you were looking for, but it'll have to do...for now:
How long does it take to roast one like that?
Bout an 18 pack.
We generally started about midnight and it was ready for lunch the next day. Bigger critter though.
(Subliminal content: pig roast and fall camp out at Tilda Bogue = awesome idea)
(Subliminal content: pig roast and fall camp out at Tilda Bogue = awesome idea)
Bomar
SILVER Star
I can supply enough hickory to roast a few...tell me when.
My 60 is officially an antique now. Still titled with the original owner, too.
Special guest last night at this conference. He did a full set and I was front row.
orangefj45
Supporting Vendor
Sea Knight ........ uhm yeah. Pimp.
Heather ...... Leno is a major tool!
Heather ...... Leno is a major tool!
orangefj45
Supporting Vendor
Just installed an H41 gear set in the HDTJ31 camper special.
fj40charles
SILVER Star
truck nuts
Last edited:
orangefj45
Supporting Vendor
Where's the pic?!
trust me Georg, you're better off not seeing it.
fj40charles
SILVER Star
happy now?
orangefj45
Supporting Vendor
Let the flood gates open .....
Like deez?
