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My dad is going to give 200.00 to the cause. I had planned on paying the entry fee but due to recent events it's looking like I may not be able to. With the money I'm getting from my dad that'll cover meat, charcoal, wood, etc....
I have a weber, WSM, a large offset (I need a trailer to get it there), 2 ez-ups, plenty of coolers, and my prep table.
We will need a folding table or two to set up at the front for samples and what not.
How many butts can be cooked on it?
Also when are you going up to the Mardi Krawl?
Nooooooooooo there goes the BBQ slaw.