Had an epiphany of sorts today while up in a tree and cutting a 12" limb. I have several chainsaws of various sizes and do all my own sharpening. I have a 25 or 30 y.o. or so Stihl 025 that I took up there for that limb cuz it was a bit too big for my mini arborist pruning saws. I had sharpened it not too long ago. (I tend to sharpen them after every few (couple?) hours of use.) Well, I started to cut it and -lo and behold- there was a flurry of beautiful large snow flakes coming off the saw. Had not seen that in a while. I just had it rested there, not pushing at all, and it did cut that thing with no effort whatsoever. And those big chips were flying out in dense clouds, it was a beautiful sight. ASMR! I don't know what I did that was different this time when sharpening it, but dang, it hit the spot for once ...
So, anyways, if you use chainsaws and you don't sharpen them often, or at all, or not the best way; it's really worth it to learn how to do it well. Still learning myself TBH. It makes such a difference! It's like carving a fine roast or eating a great steak with a dull knife vs a really really sharp one. Life is too short, sharpen your chain, it is such a pleasure to use then!
So, anyways, if you use chainsaws and you don't sharpen them often, or at all, or not the best way; it's really worth it to learn how to do it well. Still learning myself TBH. It makes such a difference! It's like carving a fine roast or eating a great steak with a dull knife vs a really really sharp one. Life is too short, sharpen your chain, it is such a pleasure to use then!
