Gonna cook a whole hog this weekend - any suggestions?

[wob]

aged pork is for city grillers....

The whole point of BBQ'ing is to break down the meat by slow cooking.

yeah - noah has been pantsed for arguing about aging a pig

The Secret South

McCabe’s Bar-B-Q

The McCabes are on a first-name basis with the majority of their customers, but that shouldn’t stop you from pulling off I-95 in Manning to make one of the most glorious BBQ pit stops in the South. The pork is pit cooked, and each bite delivers just the right amount of their vinegar and pepper sauce. With each mouthful you’ll wonder if the good Lord put the McCabes on the earth to answer the question: Who makes the best barbecue on the planet? (803-435-2833)




I think I'll run down there and ask them about aging pigs before they cook them... Or either I'll go over to Brown's in Kingstree, and ask them.

 

[Liam]

wow....did you read the s*** this guy spews.....

he definitely knows his s***!!! Lets cook our meat from frozen...wahoo

 

[wob]

will you two shut the fxxx up

zip it - men are talking

noah, control your woman

 

[wob]

wow....did you read the s*** this guy spews.....

he definitely knows his s***!!! Lets cook our meat from frozen...wahoo

ok - that is stupid.

but you're still wrong

 

[Liam]

ok - that is stupid.

but you're still wrong

not wrong.....my source is much more credible...

 

[wob]

not wrong.....my source is much more credible...

I'll stick with over 200 years of tradition on this one...

 

[Liam]

I'll stick with over 200 years of tradition on this one...

twatever.....just trying to make your s***ty pig roast better...



you should read about dry aging pork....

 

[beaufort-fj60]

Liam only deals in grass fed Kobe pork....

 

[Liam]

i've got to get another screen name...

 

[Atticus]

ugh - that would be tomato based

Pickens County, Alabama.

 

[Atticus]

lolo is becoming intolerable

go do some woman stuff for a little while and let us talk about bbq.

 

[wob]

Pickens County, Alabama.

ah - SC has a Pickens County as well. That's where Clemson is located.

 

[Atticus]

ah - SC has a Pickens County as well. That's where Clemson is located.

I figured that was the case, but I just wanted to clarify.

Liam is a good guy and probably a good chef, but he doesn't get that the whole point of bbq is to make something great out of basically nothing. That's its charm and appeal. I can't imagine that you would age something you were going to slow cook like that.

 

[Liam]

I figured that was the case, but I just wanted to clarify.
I can't imagine that you would age something you were going to slow cook like that.

i agree with this....

when slow cooking age doesn't matter nearly as much, however, it will still enhance the end product.....probably not by much, but it still would.

 

[Atticus]

i agree with this....

when slow cooking age doesn't matter nearly as much, however, it will still enhance the end product.....probably not by much, but it still would.

Then why did you chime in, Meatdebeest?

 

[Liam]

Then why did you chime in, Meatdebeest?

pipedown 6264

 

[Atticus]

pipedown 6264

Took me a second. That is really annoying.

 

[Liam]

Took me a second. That is really annoying.

i can at least count on you..

 

[fsusteve]

lol, Meatdebeest.

 

[splitshot]

For what it's worth, I'm with wob on this one.