Thanks guys. It seems like we have a good chance at getting another order together. It may still be a little while before I am ready to start taking orders. I learned some lessons last time, and I want to make sure I make a few modifications to the process this time. Also, I need to figure out...
Hi guys, I don't know what interest still exists, but I am thinking of doing a summer run of shirts. I will probably do more 40 shirts, and a new 80 version as well. I will post more details as they shape up, and include some designs. Thanks!
Hey Mikey, welcome! I applaud you for wanting to do the work yourself. Kelly (akarilo) definitely has more bananas on his belt than I, but I'm always happy to help when and where I can. I have no doubt that any one of the guys that have posted in this thread have the mechanical skills to help...
I've had some decent luck with stir fry by using a sauce made from fish sauce, soy sauce, and brown sugar. You cook it first then stir it in with your meat and veggies. It's still not quite the same as the real thing.
That looks and sounds fantastic. There is a Mexican restaurant here in town that serves the most authentic food (although served in American Tex Mex style) I have had North of the border. They make a great salsa and a delicious molcajete. But, my favorite is their slow roasted pork. I asked them...
Byrd's looks interesting. I think I will be heading down to the Razorback Roundup near Hot Springs in a few months if anyone is interested. It will probably be a multi-day event. I'll start a thread when it gets closer.
Thanks for taking the lead on this. I think Keystone sounds like a winner. When doesn't matter that much, as long as its warm enough to enjoy the out of doors. I'd probably vote for a picnic in early April.
The plans for this meeting came together on the e-mail list, but I thought I'd post them here for anyone who uses the forum.
GCC cub meeting at Dickies BBQ at 71st & 145th (Kenosha & Aspen) at 12p on Saturday, February 16th (this coming Saturday).
Hope to see you all there!