Bio Diesel, need oil?

[Fantom]

Hi Guys, I have a friend that is opening a restaurant soon in Nanaimo. He has a deep frier that he is using for spring rolls, so if anyone is interested in using it for bio diesel, let me know. The restaurant should be open in a couple of months. He is lookingh at getting rid of the oil once a month and can have it ready for pick up in containers.

 

[island Noel]

how often will he be changing his oil? it adds up fast, most restraunts change it daily and some really push it for a few days, but if its daily the wvo makes for good diesel, but longer used oil is tough to work with. Im interested in taking it off his hands depending on what the plans are.
Noel

 

[Fantom]

I am not sure how often he'll be changing it, he had a restaurant before in Victoria but now he is moving to a larger location so it might depend. He's out of town right now until the end of the month, when he comes back I will find out and send you a pm.

 

[island Noel]

sounds great, thanks
Noel