Hey good looking....what you got cooking? (1 Viewer)

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F@&k cooking when you got fresh sushi grade tuna and salmon!

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Non sushi grade bird ...... req some burn time for chicken soft taco night

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I didn't buy any.
I can always get the kids excited about a trip to the grocery store if I say we are going to the "Stinky Market" and that they can pet the lobsters.

They have an ever-changing and varied menagerie of live animals for sale in the meat department.
Kinda like a grocery store/zoo combo trip.
 
Made this Paula Deen cheeseburger meatloaf the other night. Turned out pretty damn good. Kitty is not of fan of meatloaf, but she liked this one a lot. Mushroom cheese sauce in the pan.
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Meatloaf... Nah I better not. ;)
 
I'll play along. Smoked Pork Tenderloin, 4 different sauces/glazes.

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Squash. Lots and lots..... and lots of squash lol

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First ingredients is chicken!
(Got a loaner dog for a few weeks while fellow mudder is galacanting out west)

But that one is ground beef, parmesean, onion, pablano, homemade garlic oregano breadcrumbs, and a little truffle oil.
 
Bacon Wrapped Filet and Jack Daniels Sirloins
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Asparagus with olive oil, sea salt and balsamic reduction. Squash and zucchini sautéed in salt and pepper and browned butter. Seasoned fries. Hard to go wrong when you have multiple animals in the same bite.
 

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