SnT Saturday Night So Cal 80's Dinner

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AMMO said:
You dam Fools are going to make me buy a plan ticket with all this banter...
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si senor. Saw your rig over at Link last week. I dropped by and the guys cut some steel for my recovery points on the front of the ARB. You sellin' it or keepin' it? I am not buying another one but I might have talked a Jeep friend of mine into seeing the light. he would prob. appreciate one already built up.

Smit
 
I will do the appetizers, 7-layer bean dip, guacamole, salsa, some chips, dips and whips! Let me know if you guys want anything else. Also a head count would be cool.

Tare
 
OK....
Who can volunteer to keep track of everyone? I'm going to be busy handling the first annual SnT kids events (stay tuned for emails on that).

I'll bring enough Carne Asada and chicken asada for everyone. If Ammo comes I'll bring beans and rice!

Seriously, if someone can help with this it would be great.
 
I will volunteer Ian, myself, and possibly Freddie (if he comes) on the beer and limes tip :beer: :beer: :beer: BUT we can always use more. AFter all, it's not a party until someone gets a black eye.:grinpimp: :beer:


I'll take this So Cal and NorCal (i guess) "moment" to say that I'd like to see more if not all of you on the Rubicon this year. There was definitely something missing only having a couple of 80s and on that note we were all disbursed amongst 40's and a few Fjs a 60 or 2 (if you're not an 80 I want to see you on the trail too).
 
Im grilling some Fajitas - beef. And Negra Modelo.

I have a propane grill I will bring but Im wondering if charcoal grills are allowed? Anyone?
 
Hey David

Glad to see you will be attending this year!

Count me in! Since it sounds like the "Mexican Portion" is covered, I will bring some hotlinks, buns and cheese! Yummmmm!

Brentbba said:
I can supply a couple bottles of wine and will bring some beer for you unsophisticated types if you tell me what kind you prefer.
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Being as unsophisticated as a abacus, i will drink Tecate or Pabst Blue Ribbon! :flipoff2:
 
Bluto said:
And Negra Modelo.
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Now that's mas bueno! I'll bring some too, along with some Herradura, either reposado or anejo, depending on what kind of deals I can find. I also have a portable grill and will be happy to share in the cooking chores.

Orale!:cool:
 
Boston Mangler said:
Being as unsophisticated as a abacus, i will drink Tecate or Pabst Blue Ribbon! :flipoff2:
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I see another simple man in the group, PBR or Pearl light suite me just fine.

Smit
 
Taco bar sounds awesome...
i'm bringing all kinds of grub and tools for cooking.
Gunna try the sand chef competition too.

PBR was good enough for the godfather...it'l do for you too.

I was planning on contacting Firestone Brewery for a keg, but nobody got back to me on that idea. I wonder if Jim would be against that kind of thing?

Maybe we should do a group Costco run on Saturday morning after passing a hat for funds? just an idea...
 
PabloVTA said:
Maybe we should do a group Costco run on Saturday morning after passing a hat for funds? just an idea...
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Thats actually an awesome idea!
 
There's a Costco about 7 miles north in SLO.
Who's got a card?


1540 Froom Ranch Way
San Luis Obispo, California 93401

Regular Hours:
M-F 11:00am - 8:30pm
Sat. 9:30am - 6:00pm
Sun. 10:00am - 6:00pm

Warehouse Telephone #:
(805) 541-7000
SLO costco.gif
 
The carnitas they sell at Costco kick some serious ass...and the uncooked tortillas? Outta this world...



...just fyi... ;)
 
OK...
so how many are coming for dinner? I have no problem picking up the carne asada for a large group. What is the best way to get an accurate count? You can all email me - deeeja@aol.com and I will get a list going. When you email be sure to include how many in your group and what you plan on bringing to the dinner table.

David...
 
#1. Im coming to dinner and bringing TexMex flavor beef fajitas and Negra Modelo beer.
 
email sent
 
somebody bring a big flag or marker of some sort?
 
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