sometimes you get lucky with them, but now a days they are getting cheaper. Best stay with what works...Weber or a Charcoal grill
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when I first fired it up, I cranked it and closed the lid to burn off whatever might be in there... according to the hood thermometer, it was up around 625 degrees...
I've never had a problem with a cheap gas grill not getting hot enough.
that's because you dont know better
Yea, expect the cheapo thermometer only goes to 350f.![]()
Whatever, assmunch. When the cheapo thermometer gets pegged, that's fxxxing hot enough.
Mine got plenty hot for the first six months or so. By the end, 500 was a stretch. For 200 bones, though, it will do okay.
if you cant get a grill to keep at least at 600+ then you're wasting your time, unless youre cooking hotdogs.
Those Traeger grills are expensive and the metal is about as thick as tinfoil. They just look (to me) to be pretty low quality. I don't want a grill or a smoker I can't leave outside or worry about it rusting away.
Have you seen one in person? Not tin foil at all. Granted, it's not 3/8 plate steel, but they're not flimsy at all.
I wouldn't know. You won't send me my fxxxing steaks.
did you send me the email i asked for?
I don't even know what you're talking about. You mean when you asked for my address a little over a year ago? Yes. And it was a pm, not an email. I don't want any of these guys thinking that you have my email address.
I don't know if it is "grill" in the traditional sense of the word, but the house I bought last year came with a built in Holland hooked to the natural gas line... It is amazing. I have no idea what one would cost new. I fully expect some smart ass comment from the meat guy, but I love the thing.