Awesome. Thanks!
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SHUSH said:Very good seasonings. Bread is a little to fluffy. I prefer a densor, less flaky bread but hit the spot today.
Owner Sal was gone for a while and is now back, or so I heard.
Sal lost his wife and his business partner Phil within a few months of each other about a year ago. I have known the Tederos since brother Ken sold shrimp for them as a summer job back in '87. Good folks.
Any suggestions for places to eat in Gulf Shores or Orange Beach?
Search this thread for WCT49...he has some place he loves there. Full on "Norm" deal. 2 meals a day for a week......
euclid said:Wow. That's rough.
Let's get a CLC lunch up there soon, yeah?
wngrog said:I am on a really nice food safari in Asheville.
Curate, Spanish Tapas. Superb food. Reasonably priced
Lunch today. Original 12 Bones. The sides here are unreal. Local brews on tap.