Bad Coco
GOLD Star
Ok, so here is the secret ingredient this year: Mandarin Oranges and possibly Cuties.
As in years past, you will be judged on 2 savory dishes and 1 desert. You will be judged on Taste (up to 5 points,) Originality (up to 5 points,) and presentation (up to 3 points.) Plus the 2 possible bonus points listed below.
You can earn up to (2) bonus points by also having an adult beverage that also features the ingredient. One for having the ingredient in it and can taste it and the second if it pairs well with the dish you are serving.
Past winners have figured out it helps to keep the judging crew properly lubricated while you are preparing the food. For that reason, I’m going to try something new this year. While the teams can only have 3 preparers, I will allow you one extra person to help with the influencing of judges via libations while you toil away in the kitchen. One of the cook crew must serve the dish and describe what we are judging; the extra person cannot do this.
Judges shall not discuss what specific scores you are giving, however it is ok to discuss the foods or plates nuances or something that really stands out. But the scoring shall be kept private!
We still have space for 1 judge, so first to hit me up for it in the Springs gets it.
Now get those menus planed and try to get entered for next year’s Championship of Champions
As in years past, you will be judged on 2 savory dishes and 1 desert. You will be judged on Taste (up to 5 points,) Originality (up to 5 points,) and presentation (up to 3 points.) Plus the 2 possible bonus points listed below.
You can earn up to (2) bonus points by also having an adult beverage that also features the ingredient. One for having the ingredient in it and can taste it and the second if it pairs well with the dish you are serving.
Past winners have figured out it helps to keep the judging crew properly lubricated while you are preparing the food. For that reason, I’m going to try something new this year. While the teams can only have 3 preparers, I will allow you one extra person to help with the influencing of judges via libations while you toil away in the kitchen. One of the cook crew must serve the dish and describe what we are judging; the extra person cannot do this.
Judges shall not discuss what specific scores you are giving, however it is ok to discuss the foods or plates nuances or something that really stands out. But the scoring shall be kept private!
We still have space for 1 judge, so first to hit me up for it in the Springs gets it.
Now get those menus planed and try to get entered for next year’s Championship of Champions
