alvarorb
Color Geek in Charge
- Joined
- Jun 5, 2003
- Threads
- 105
- Messages
- 1,824
- Location
- Sacramento, California
- Website
- www.arb-digital.com
It's that time of the year again. It's time for this year's Sand Chef or, like they say South of the border, " The Sanchez" Competition.
The basic rules are the same for this year's competition, just a little twist.
The competition will take place Friday Nov. 7th at 7pm. Participants have 90 minutes to come up with 1 savory dish, plus two dessert based on a secret ingredient. The secret ingredient will be revealed the previous night on this thread. This will give teams enough time for to get their ingredients and recipes ready for the evening's showdown.
There will be a panel of female 4 judges, plus the Surf and Turf's organizer: PismoJim.
Each entry will be judged in 3 categories. The categories are: Taste, presentation, & originality. Taste will have a scale of 1 to 5. While presentation and originality will have a 1. 3 scale. The wining team will be the one who is able to score the sum of most points.
Like before, each team will have its own name and maximun of 3 members. There will be a maximum of 7 teams. Each team must provide all their ingredients, including the secret ingredient, plus all their cooking equipment. Each team will bring their own setup (Cooking table, stove, grill, cookware, lights, ETC). Plus 7" dessert plates to serve their creations to the judges.
There will be a $20 signup fee per team. All teams must sign up by Oct. 20th and fees are due on on the morning of the event. The wining team gets to keep 100% of the signup fees. In the event of a draw, the prize will be divided evenly between the wining teams.
If you are interested in competing, please PM me with your team's name and members.
If you know someone who should be a judge, PM me and tell me why, just because she's your wife or girlfriend, mom, ex, ETC, ETC does not qualify. Judges will be chosen from your replies the day of the event.
The basic rules are the same for this year's competition, just a little twist.
The competition will take place Friday Nov. 7th at 7pm. Participants have 90 minutes to come up with 1 savory dish, plus two dessert based on a secret ingredient. The secret ingredient will be revealed the previous night on this thread. This will give teams enough time for to get their ingredients and recipes ready for the evening's showdown.
There will be a panel of female 4 judges, plus the Surf and Turf's organizer: PismoJim.
Each entry will be judged in 3 categories. The categories are: Taste, presentation, & originality. Taste will have a scale of 1 to 5. While presentation and originality will have a 1. 3 scale. The wining team will be the one who is able to score the sum of most points.
Like before, each team will have its own name and maximun of 3 members. There will be a maximum of 7 teams. Each team must provide all their ingredients, including the secret ingredient, plus all their cooking equipment. Each team will bring their own setup (Cooking table, stove, grill, cookware, lights, ETC). Plus 7" dessert plates to serve their creations to the judges.
There will be a $20 signup fee per team. All teams must sign up by Oct. 20th and fees are due on on the morning of the event. The wining team gets to keep 100% of the signup fees. In the event of a draw, the prize will be divided evenly between the wining teams.
If you are interested in competing, please PM me with your team's name and members.
If you know someone who should be a judge, PM me and tell me why, just because she's your wife or girlfriend, mom, ex, ETC, ETC does not qualify. Judges will be chosen from your replies the day of the event.
