Anyone got a Weber S-420 Grill?

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If so do you like it and think it's worth the clams?
I want to invest in a good stainless bbq and have been checking this one out on line.
Damn tax refund is burning a hole in my pocket.
Trust me if it were my decision entirely it would be funding another OME suspension for the project. But the wife's involved...you know the deal.:rolleyes:

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Skip the 'pane and go for the classic Weber charcoal grill.
 
Wound up going with the Weber 420 boys. Went together in minutes. Gonna get her burning tonite!:cheers:
Looks and feels of quality although I saw a "made in China" on a couple of the small boxes. Here I thought this beotch was American made. Figures.
 
Congrats, you'll like it. I use mine regularly.

When you have 30 minutes to let charcoals get ready before you start to cook, then charcoal is awesome. Can't beat the convenience of propane though.
 
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