- Thread starter
- #241
The wife is starting her turkey broth, we will see how this develops.
Leftovers and Soup (1 Viewer)
- Thread starter FLATU8ER
- Start date
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A long time ago I decided that I wasn't going to eat crap while hunting/camping/wheeling; too old, too much of a foodie. Went hunting this weekend in unseasonably warm weather but it was still good to have a hot, hearty meal when we got back to the cabin. Tortiglioni with venison and wild boar sausage, sliced onions and baby bellas, and a little half & half mixed in to thicken up the sauce and make it even richer! 
Hunt was successful so more wild boar recipes coming up!
Hunt was successful so more wild boar recipes coming up!
- Thread starter
- #243
Way to go my friend.
Tonight I will make a pot of chili beans (local style)
with grilled rib eyes cut up and put in, along with ground beef
browned with chorizo, onions, garlic, and hot buttered flour tortillas.
Tonight I will make a pot of chili beans (local style)
with grilled rib eyes cut up and put in, along with ground beef
browned with chorizo, onions, garlic, and hot buttered flour tortillas.
- Thread starter
- #244
Thunder Beans made and enjoyed.
Tomorrow will be an excellent day.
Tomorrow will be an excellent day.
- Thread starter
- #245
Putting together some Potato Soup with grilled leftover Ribeyes, and
Wait for it.
Bacon.
Wait for it.
Bacon.
Damn I'm too late. I had leftover ribeye, but my son made a sandwich with it. This would have been perfect. Next time...
- Thread starter
- #247
Killer Quesadillas last night, and I'm paying for them today.
Think it will be leftover something tonight.
Think it will be leftover something tonight.
- Thread starter
- #248
The fam fixed up some great leftovers, and now we have some killer burrito mix for the future.
- Thread starter
- #249
Well, the wife did up a fantabo Chili Colorado last night.
- Thread starter
- #250
Had some leftover Navy beans and Ham hocks last night.
Today was explosive.
Damn that sh1t was good.
I've got some good smokey ham that I need to do something with. Vac sealed and frozen.
Also did a killer Tri Tip 2 nights ago, that was slammin'
Now I got to figger out how to use it in another dish.
Today was explosive.
Damn that sh1t was good.
I've got some good smokey ham that I need to do something with. Vac sealed and frozen.
Also did a killer Tri Tip 2 nights ago, that was slammin'
Now I got to figger out how to use it in another dish.
- Thread starter
- #251
Thawing out a Chili block and some vac sealed leftover Tri Tip and sausage.
Butt Ugly Chuck
Fish Biologist
Marsala sauce for some leftover tri-tip
Butt
Butt
- Thread starter
- #254
Ah, it is that time of year again fellas,
Post up your successful creations, we have already hit chili Colorado, Navy beans and ham hocks,
and if we get some rain, it will be a potato and leek soup, or a smoked chicken tortilla soup.
Post up your successful creations, we have already hit chili Colorado, Navy beans and ham hocks,
and if we get some rain, it will be a potato and leek soup, or a smoked chicken tortilla soup.
- Thread starter
- #256
Wagyu brisket ?
Was you in a competition or sumpthin
Your temps are dropping, along with a thing called rain.
Was you in a competition or sumpthin
Your temps are dropping, along with a thing called rain.
- Thread starter
- #258
I have heard that the big competitors will use Wagyu in stuff like
Memphis in May, and the like.
Memphis in May, and the like.
- Thread starter
- #259
Boneless chicken qtrs going on the grill shortly to
go into a tortilla soup that the wife requested.
Along with some chilis and onions to be roasted.
go into a tortilla soup that the wife requested.
Along with some chilis and onions to be roasted.
That was nicely done!