Disc Harrow Cooking (discada) (1 Viewer)

Mace · Jun 20, 2017

You just stamp the plate out? Or did you buy it?

WaTrout88 · Jun 20, 2017

jjgarci1 said:
View attachment 1481865 View attachment 1481866 24" disco, I added two handles and Kevin used his press to form a pouring spout. It's almost ready for seasoning...

Where did you find those cool handles? Great idea on the pour spout!

jjgarci1 · Jun 20, 2017

I bought the plow blade(?) from a farm equipment repair shop in Roswell, New Mexico.

I bought the springs from a surplus camping store in Phoenix. I think it was called sportsman's warehouse. And I bent 3/4" round stock to fit the springs.

Mace · Jun 20, 2017

Was there a hole in the center of the plow blade? I've never seen one without a hole and non sharpened edges..

ferg · Jun 20, 2017

Looks a lot like American Woks.

TRAIL TAILOR · Jun 21, 2017

Fancy....

Jdc1 · Jul 13, 2017

Another mud inspired purchase. I cant wait to try it out.

www.Southwestdisk.com

fjdemon · Jul 15, 2017

Jdc1 said:
Another mud inspired purchase. I cant wait to try it out.

www.Southwestdisk.com

View attachment 1496005

Thanks for posting this. Mine arrived a couple weeks ago, but I'm out of town. It looks even better than I expected; those legs look pretty stout. I can't wait to get home and fire it up! Do you plan to use fire or a burner? If you use a burner what model are you planning on getting?

Jdc1 · Jul 15, 2017

fjdemon said:
Thanks for posting this. Mine arrived a couple weeks ago, but I'm out of town. It looks even better than I expected; those legs look pretty stout. I can't wait to get home and fire it up! Do you plan to use fire or a burner? If you use a burner what model are you planning on getting?

The legs are great. I havnt used it yet but am spending a week in the UP of MI so it will be put through its paces. I will be using it over an open fire and will try it with my dutch oven under to see how it works. Once i get home ill try it over my generic turkey burner.

rusty_tlc · Jul 18, 2017

WaTrout88 said:
Where did you find those cool handles? Great idea on the pour spout!

McMaster Carr sells them cheap. They work well. Chicago welded mine up and you could touch the handles directly as soon as he was done.
McMaster-Carr

Jdc1 · Jul 22, 2017

fjdemon said:
Thanks for posting this. Mine arrived a couple weeks ago, but I'm out of town. It looks even better than I expected; those legs look pretty stout. I can't wait to get home and fire it up! Do you plan to use fire or a burner? If you use a burner what model are you planning on getting?

The disc worked great. We put it through its paces all week cooking 1 or 2 meals a day on it. Because of the inconsistency in the dry firewood I was able to find, I ended up using charcoal on the firering grate and it worked really well. Sorry for the lack of pics but i was unplugged.