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Great thread. And just when I thought I couldn't learn anymore about meat.
until you replace your av no meat knowledge will be imparted to you.
Great thread. And just when I thought I couldn't learn anymore about meat.
Kosher salt is a good standard. If you use table salt on a good piece of meat you should be shot.Feeling kind of naked thats for sure. Wish I could post something naked. hmmm
Back on steaks. What kind of salt do you use. I'm a mortons kosher salt guy.
How about pepper. Anyone found a good place to get good quality pepercorns?