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My favorite recipe is throw up. If the name turns your stomach my wife calls it mountain man breakfast. I throw in some jimmy dean sausage and cook it up. Then I add eggs, obrien hashbrowns and cheese and start cooking. When it is almost done I top with some pillsbury biscuits. You can substitute brands for you favorite brand. As far as portions, when I'm cooking for 10-15 people I'll use an etire dozen eggs, up to a pound of cheese, and a large bag of the hashbrowns. You can portion the sizes for the number of eaters of course. This is really easy and very tasty. Serve with catsup or salsa or tobasco, whatever you like.
What I love about my dutch oven is that you can just about throw anything into it and it comes out tasty. Especially after a long day on the trail.
happy eatin
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